Two bhaturas served with chickpea curry and pickles
Desi Dhabas Hangover Buster
Two aloo parathas served with two fried eggs, dahi (yogurt), pickles and lassi
Mushrooms done tandoori style - absolutely divine
Tandoori Paneer Tikka
Our home made paneer, marinated in a tangy yogurt dressing and then smoked to perfection in our charcoal Tandoor, an old time favorite!
Dhabey da Tikka
Mouthwatering boneless pieces of chicken, marinated overnight, cooked in our clay pot Tandoori oven, served with a tangy onion and lettuce salad
Malai Chicken Tikka
A very special treat for chicken lovers! Tender pieces of boneless chicken marinated in a mild pudina (mint) and yogurt marinade, then cooked to perfection in our smoky charcoal Tandoor, served with a tangy onion and lettuce salad
A real favorite! Spiced ground meat, freshly roasted spices, ginger, garlic, coriander and onions, cooked in our claypot Tandoori oven, served with a tangy onion and lettuce salad.
A lucknow delicacy spiced ground chicken, nicely minced with fresh roasted spices, ginger, garlic, coriander, mint and finely chopped green chillies/onions.
Succulent and Juicy pieces of chicken on bone marinated overnight cooked in our claypot Tandoori oven, served with a tangy onion and lettuce salad
Not for the faint hearted tandoori chicken tossed in chef's special spices, very fiery super duper HOT!
Marinated rockling fried in spiced chickpea batter served hot with special chutney
Prawns fried in spiced chickpea batter served hot with special chutney.
Adraki Malai Chops
Succulent lamb cutlets marinated overnight in fresh ginger, yogurt and chef's secret spices. It melt in your mouth and there is only one word to describe it and that is YUM!
Chilli Fish Dry
$13.50 - Fresh rockling wok fried in a spicy sauce, just as Tibetan vans used to do in India.
Spicy not so spicy fish or prawns wok tossed in special Andhra spices. YUM YUM!
Tandoori Meat Platter
A great mix of Tandoori meats served on a bed of grilled salad, brought to your table on a sizzling platter. Fantastic for two to share!
Vegetarian Super Sizzler
An awesome mix of Tandoori and fried veggostu on a sizzling platter. Gimme all of it! Yeah! Yeah! I want it! I want it!
Tons of Tandoori
Perfect for a group or if you are really hungry! A mix of all the Tandoori treats mentioned above. Confused! Order this one!
Chandigarhi Chicken Tikka Butter
National dish of the United Kingdom! Whatever you may say about them, they know their curries better than Indians. Juicy pieces of tandoori chicken tikka done with diced tomatoes, capsicum and crushed ginger in mildly spiced butter masala sauce
Nepals Speciality! A little hot, a little sweet, and very garlicky! After this breathe and kill that damn Vampire!
Firdaus was a love poet in medieval India! It is his concoction of a very mild and fragrant sauce comprising of crushed nuts, cream and cardamom. Ideal for curry beginners.
Hot and tangy vindaloo served especially for the chili lovers and start the sparks!
Nothing beats this one, typical desi goat masala on the bone cooked tender and juicy in Punjabi style
Punjabi Butter Chicken
All Time Favorite! Do you really need us to describe it! There is no better way to have chicken. Mild and Flavorsome! Creamy and delicious!
Punjabi Chicken Curry
Cooked Punjabi style with a spicy curry to warm you up. It shall enhance all your senses, and we mean all of them
Kashmir's popular Rogan Josh (fragrant medium spiced lamb curry), diced leg of lamb cooked tender and infused with the flavors of star anise and fennel. It is a treat for lamb lovers!
Your choice cooked in deliciously creamed spinach gravy, now who says that something so tasty can't be healthy; this has your weekly iron Intake!
Back on the streets of Delhi, most roadside eateries and barbecues serve this. Par cooked in tandoor, and then nished on tava (an Indian grill). Served sizzling, with your choice of mild, med or hot. Highly recommended!
Rajasthani Bhuna Goat
Juicy pieces of meat pot roasted on a huge flame with strips of capsicum and onions. Served on a spicy sauce of mince and brown gravy. Absolutely Scrumptious!
Bombay's Bhayankar Bakra
A goat curry that is HOT HOT HOT! Comes on a scale of 1-10. If you can manage this one, we will recommend the Indian Government to offer you Indian Citizenship
For Veggie Lovers
Dhabey de Daal
Daal makhani cooked slow and gently simmered with ginger, garlic and whole spices
Cauliflower and potatoes cooked with ginger, tomato, herbs, green chillies, and a touch of tumeric. A very unique, very original dish!
Baingan da Bhartha
Eggplants roasted in charcoal oven mashed and then cooked in a special Kashmiri spices with onions and tomatoes
Wok tossed okras done with sliced onions mixed with dry mango powder
Dhabey de Daal Tadka
Yellow daal served with a tampering of cumin, finely chopped tomatoes and garlic.
Chickpeas done with a tangy twist of dried mango powder and north Indian flavours.
Paneer Chili Garlic
Nepal's specialty! A little hot, a little sweet and very garlicky!
Specially done for the paneer lovers! Our homemade paneer cooked in a mild and flavorsome tomato based sauce
Cubes of home made paneer cooked in deliciously creamed spinach gravy.
Paneer Tikka Butter Masala
Cubes of cottage cheese (Paneer) wok tossed with diced tomatoes, capsicum and crushed ginger in a mildly spiced butter masala sauce
Hot and tangy paneer vindaloo, especially for the chili lovers seriously hot
Sarson Da Saag
Fresh mustard leaves pureed and cooked in typical Punjabi style.
Tawa Ishtyle Paneer
Back on the streets of Delhi, most roadside eateries and barbecues serve this. Par cooked in tandoor and then finished on an Indian grill. Served sizzling mild, medium or hot
A selection of garden vegetables cooked in a nutty and creamy sauce spiced with fennel and fresh herbs, very mild yet tasty!
Two koftas made with cottage cheese and potatoes, stuffed with sultanas, cashews cooked in a delightful creamy sauce infused with fennel
Shahi Keema Parantha
Makki di Roti
Dum Chicken Biryani
Onion & Green Chilli Salad
Indo Chinese Kitchen
Noodles wok tossed with freshly shredded vegetables